- Balanced, delicate taste / pleasant, long aftertaste
- Maintains original nutritional value
- No added preservatives
Reason to believe
- For our Avgotaraho we use only grey mullet roes, recognized as the highest quality roe for this delicacy.
- Standardized production techniques properly balance the salting and drying processes to deliver higher moisture and lower sodium in the final product.
- Our Grey Mullet Avgotaraho is coated by natural bee’s wax, which sufficiently preserves the product and its delicate taste during its shelf life, despite the low sodium content.
Fisherman’s catch, strict selection
Implementation of quality assurance systems