e-bannerespa EΤΠΑ


INGREDIENTS (serves 4) 3/4 cup sweet frumenty zest of 1 lime or half of a lemon 10 thin slices of avgotaraho ½ teaspoon of freshly ground pepper PREPARATION Boil 1 litre of water, add the frumenty and the zest and cook until the soup thickens. Cut the avgotaraho into transparent slivers or small cubes. Add […]

INGREDIENTS (serves 4) 1 packet of spaghetti (500 g) 25 slices of avgotaraho 8 tablespoons of olive oil 1 cup of finely chopped leek ½ of lemon both juice and zest salt and freshly ground pepper PREPARATION Boil the spaghetti according to the instructions on the package. Heat 4 tablespoons olive oil over a medium […]

INGREDIENTS (serves 4) 15 thin slices of avgotaraho 1 ½ cup of strained yoghurt 3 tablespoons of cream cheese 1/3 cup of orange juice 1 tablespoon of finely chopped fennel leaves PREPARATION Mix the avgotaraho and the orange juice with the help of a fork. Add the remaining ingredients. Serve the dip in a bowl […]